It Looks Like Fun! Vegetable Filled Tamagoyaki
Ingredients (2~3 servings)
| dried spinach | 15g |
|---|---|
| dried carrot | 7g |
| egg | 2~3 pieces |
how to make
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Separate the dried carrots with your hands or a pair of kitchen scissors, and rehydrate with the dried spinach in boiling water for approximately 10 minutes.
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Crack the eggs, mix in the vegetables from step 1, bake, and it's done!
